No prejudices, trust your instinct and your senses.
Cyrielle, head of the incoming agency Millésime Privé in Bordeaux, invites you to a virtual initiation to wine tasting. Test and experiment during this virtual workshop that will challenge the three key senses at tasting: sight, taste and smell. During this workshop, experiment and learn: blind tasting, the influence of containers, the origin of wine aromas, the secrets of food and wine pairing... You will come out of this workshop more confident and ready to face the vast world of wine!
The alcohol abuse is harmful to your health.
Le saviez-vous ?
Wine has been present in Bordeaux since ancient times, the notables of Burdigala (name of the city under the empire) having decided to create their own vineyard because of the high prices of Italian wines ! Today, Bordeaux gathers 65 of the 325 AOC of France, with nearly 5400 wine growers.
Today, the vineyard mainly produces red wine (80%) but there is a wide range of wines, including dry and sweet whites, crémants (sparkling wines).
The great specificity of Bordeaux wines remains the blending, which consists in mixing different grape varieties with a concern for quality, finesse and balance. Merlot, Cabernet Sauvignon and Cabernet Franc are generally blended. On the white side, one finds blendings of sauvignon, semillon or muscadelle. To each grape variety corresponds aromas, colors...For example, the merlot gives a lot of color and red fruit aromas, while the cabernet sauvignon brings structure to the wine, and black fruit aromas.
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4. On the day, I simply click on the unique link received after my purchase, and let the experience begin!
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